Food,  Taiwan

Is Go Dumpling A Legitimate Go To Restuarant In Taipei?

In Taipei there is no shortage of places serving dumplings. That’s an understatement. You can find dumplings everywhere within this foodie haven of a city. It takes a special dumpling to really stand out within the city. After having spent my evening watching a Wei Chaun Dragons baseball game (a professional baseball team in Taipei) I was looking to cap my night with delicious food and stumbled upon Go Dumpling as I was walking back to my hotel.

The Go Dumpling Experience

Go Dumpling is pretty small and non-descript on a street in the Shilin District. What caught my eye was the green door, the violin menu holder (or whatever stringed instrument that may be lol), and the pig in a bowtie cutout that are all out in front of the restaurant.

The front of Go Dumpling in the Shilin District in Taipei

Intrigued by these quirky items and colorful door and most importantly hungry, on the verge of hangry (lol), I decided to check out the menu.

There were definitely a lot of interesting items that caught my eye. The menu wasn’t huge but what they had sounded pretty tasty! There were six different sections on the menu: dumplings, noodles, soup, private home cuisine, braised dishes, and frozen dumplings. and the prices were certainly reasonable, so it was an easy choice to stop here and grab some food!

The Food

So, here’s what I ended up getting during my visit to Go Dumpling: dumplings in spicy sauce (220 NTD, $6.86 USD), hot and sour soup (50 NTD, $1.55 USD), and sesame oil noodles (50 NTD, $1.55 USD).

The Spicy Dumplings

Eating at place called Go Dumpling, it was a no-brainer to grab some dumplings here. Spicy dumplings? Sold! I liked the presentation of these. There were about six or seven of these in the bowl with finely shredded cucumber layered over the top with green onion and sesame seeds sprinkled over the top.

The dumplings were really tasty. The dough wasn’t too thick and seemed quite fresh. The meat filling was well seasoned with some green onion mixed in providing a different texture and crunch to the mix. The spicy sauce had some chili oil and sesame in it and packed a pretty decent punch. It certainly left the mouth burning a little bit, which is always the tell tale sign of a good ol’ fashioned spicy dish! The cucumber provided a nice little crunch and blended in well with the dumplings and sauce. The dumplings themselves were well coated in the spicy sauce which helped to enhance the flavor of them even more.

Hot And Sour Soup

Hot and sour soup, of course is something that’s popular world wide and isn’t some unique soup found only in Taiwan. I couldn’t recall the last time I’d had it, and being a soup lover, I thought it was a good time to get myself a bowl during my Go Dumpling visit.

This was a good sized bowl of soup and was only 50 NTD ($1.55 USD)! The soup had carrot, a couple of different types of mushrooms, egg, chicken, green onion, and tofu. Typical trimmings for a hot and sour soup.

The soup was flavorful and tangy with that familiar balance of spicy, sour, and savory flavors. After a long day of going all around Taipei this was a nice comforting bowl to sit down and enjoy. After eating a few spoonfuls I quickly remembered why I enjoyed this soup so much and questioned why I hadn’t had it in so long, lol. The complex combination of tangy, spicy, and savory flavors, the thickness of the soup broth, really makes the soup memorable, especially when it’s well-made, which this one was.

Sesame Oil Noodles

Something that I hadn’t had, but sounded simple yet tasty, was the sesame oil noodles.

It didn’t get much simpler than this dish: noodles, sesame oil, minced garlic, and some green onions, that’s it. I enjoyed this dish. It was flavorful due to the sesame oil, the noodles were thin, quite soft, and very fresh. The noodle dish overall was very, very light and would go well as a side dish with just about anything, especially a heavier kind of meal.

Final Thoughts

Go Dumpling is a solid little restaurant to grab some food if you’re in the Shilin area. It’s not necessarily a place that you’re going to go out of your way to put on your foodie list when visiting Taipei, but it’s a good option that serves some great dishes. I found the food to be well-presented and just flat out comforting. The prices are incredibly cheap which is another bonus and adds to the allure!

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